Spencer Metzger

Taking place during Hospitality Exchange 2026 at the Crowne Plaza Belfast, Spencer's keynote appearance will form part of the Leadership Lunch and Rising Star Awards, celebrating the next generation of hospitality professionals and recognising the industry's emerging talent.

Widely regarded as one of the UK's brightest culinary talents, Spencer has built an exceptional career at some of the UK's most prestigious restaurants. Formerly Head Chef at The Ritz London, he left to open Row on 5 in Savile Row alongside Jason Atherton. The restaurant was awarded a Michelin Star just weeks after opening. He has also recently launched Chez Rose, his latest restaurant in Mayfair.

Spencer first came to national prominence after winning the prestigious Roux Scholarship in 2019 before being crowned Champion of Champions on BBC Two's Great British Menu in 2022. During his career he has also been recognised with The Caterer's Acorn Award, named Restaurant Awards' Chef to Watch and awarded Master of Culinary Arts by the Royal Academy of Culinary Arts.

At Hospitality Exchange, Spencer will reflect on the experiences that have shaped his career, from apprentice to Michelin-starred chef, sharing lessons on leadership, resilience, mentoring talent and maintaining exceptional standards in one of the world's most demanding industries.

Ahead of the conference, Spencer will also host an exclusive gourmet dining experience at The Merchant Hotel on Monday 12 October, showcasing his distinctive approach to modern British cuisine for Hospitality Exchange guests.

Ahead of his visit to Belfast for Hospitality Exchange 2026, Spencer Metzger said:
“I'm delighted to be joining Hospitality Exchange 2026 and look forward to visiting Northern Ireland. Hospitality is built on people, passion and continuous learning, and I'm excited to share some of the experiences that have shaped my own career.

"Developing talented teams and creating environments where people can thrive has always been incredibly important to me, so it's a privilege to be part of the Leadership Lunch and to celebrate the industry's future talent through the Rising Star Awards."

Northern Ireland Hotels Federation President Vicky Green added:
“We are absolutely delighted to welcome Spencer Metzger to Hospitality Exchange 2026. Spencer is recognised as one of the UK's most exciting culinary talents, and his journey from apprentice to Michelin-starred chef is an inspiration to everyone working across our industry.

“The Leadership Lunch has become one of the highlights of Hospitality Exchange, and Spencer's story perfectly complements the presentation of our Rising Star Awards. His commitment to excellence, innovation and nurturing talent reflects the qualities we celebrate within Northern Ireland's hospitality sector.

“We know delegates will be inspired by his insights into leadership, teamwork and what it takes to achieve excellence at the highest level of hospitality.”